Thursday, May 24, 2018

140/365/Food in 55/Gelato

If I walk into a gelato shop and there is no hazelnut on offer, how can I possibly take the shop seriously? In Portland, I’m loyal to the shop whose owners moved here from Italy. An American place opened across the street. They are okay, but not Italian. They cannot be counted on for hazelnut.


  1. Three months in Italy, and I'm not sure I've ever had hazelnut gelato. I may have had. But I can't remember. I need to go back!

  2. Am I the only person who doesn't like hazelnut anything? I do like gelato though.