Tuesday, May 29, 2018

149/365/Food in 55/Still Drinking

(Kate’s) Killer Cocktail* 
Muddle fresh rosemary with half a lemon juiced.
Add ice.
2 parts rye
1 part Aperol
1 part St. Germain
Shake. Strain. Top with fresh rosemary.

Cucumber Martini
3 ounces Hendricks gin
whiff of dry vermouth, if that
cucumber juice to taste
Shake gin and vermouth. Top with cucumber juice and stir.

*Barrows House (Dorset, Vermont)

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